Cincoro Blanco Tequila

$74.99
Cinco Spirits Group is named after the five partners connected by a mutual love for two things: tequila and basketball. Founded by Jeanie Buss, Wes Edens, Emilia Fazzalari, Wyc Grousbeck and Michael Jordan, Cinco Spirits (coincidentally the same number as players on a basketball team) currently has four tequilas in their lineup—a Blanco, a Reposado aged 8 to 10 months, an Añejo aged for 24 to 28 months, and an Extra Añejo, aged for as long as 44 months.

The tequila team taste-tested over 1,000 different tequilas before finding their signature blend. Cincoro agave is hand-selected from private farms in the San Miguel el Alto region in the highlands and the El Arenal region in the lowlands. This combination serves as the base of the Cincoro signature house tequila.

The agave is harvested after a minimum of six years, ensuring the highest sugar levels required to make a high-quality tequila. Artisanally distilled in small batches, Cincoro tequilas are slow-cooked for 35 hours using a 35-year-old traditional clay oven, crushed with a traditional stone mill, and fermented with proprietary yeast.

Cincoro Blanco is unaged and made with 100% Weber blue agave from the highlands and lowlands of Jalisco, Mexico. By combining agave from both distinct appellations, Cincoro Blanco tequila is smooth on the palate, with great complexity and finish. Reflective of the terroir, fresh and cooked agave permeate, with light vanilla undertones, derived from a meticulous small-batch production process. Perfectly balanced to drink neat, versatile enough to mix in your favorite cocktail.

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