Minimum. 6 years old.Flavors of cocoa, orange rind, cake batter and vanilla. Soft tannins on the finish and a touch of rancio to come. “The opening...
View full detailsAspect: Amber coloured Bas-Armagnac, bright and clear.Nose: Rancio, nuts, vanilla, toasted notes, mellow wood.Mouth: Clean attack, soft with light ...
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