Carbonated Taiwanese Black Tea (STEEP) Whiskey in the Park

A non-alcoholic carbonated black tea from STEEP (Steep LA), made with high-mountain tea grown in Alishan, Taiwan and oxidized to a black tea. A subtle hint of caramel lends a touch of natural sweetness that plays against the bright acidity of the carbonation. No sugar added and zero calories; sold in 12 oz cans.