Whistlepig Whiskey Farmstock Rye Bottled In Barn
FarmStock Rye Crop 003 is the third release of our limited edition annual Triple Terroir Whiskey™ – created from our rye grain, distilled and proofed with our water, and aged in our custom Vermont White Oak.
This year’s release is a historical step for us – the first ever majority WhistlePig Whiskey. Comprised of 52% of our 3-year-old Rye Whiskey, blended with 31% 6-year aged whiskey and 17% 10 year aged whiskey from Alberta, Canada.
NOSE: Whistlepig Whiskey Farmstock Rye Bottled In Barn has sweet and aromatic, with Vanilla, Maraschino, Roasted Chestnuts and hints of Cigar Box
PALATE: Oak, Toffee and Baking Spices followed by soft notes of Creme Brulee and Rose Petals
FINISH: Warm and lasting with a pleasant Rye Spice