Belle Glos Pinot Noir Las Alturas Vineyard Santa Lucia Highlands 2021

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We harvested early in the morning so the fruit would arrive at the winery while the grapes were still cool to preserve the vineyard-fresh flavors. After destemming (but not crushing) the berries, we cold-soaked the fruit for up to two weeks to soften the skins and allow for ideal extraction. During fermentation in a combination of closed and open-top stainless steel fermenters, we used both punch-downs and pump-overs to extract color and tannins, and also to control temperatures and maximize flavors. We aged the wine in 100% French oak (60% new) for up to nine months. After the wine underwent malolactic fermentation, we racked it twice before making the final blend.

Tasting Notes

Ruby red in color with fragrant aromas of blueberry pie, dried fig, kola nut and hints of coffee grounds.  Dark berry fruit on the palate with flavors of blackberry pie, black cherry, creamy milk chocolate and subtle notes of nutmeg.  Rich and structured, this wine has beautiful acidity that lingers through to a long, mouthwatering finish. 

ABV: 14.9%

Wine Score: 91